Michelle made a super yummy Lemon Blueberry Cake (from Sweetapolita) with Lemon Curd Filling and Lemon Frosting. I loved the addition of sliced lemons on the border of the cake. Yellow is such a happy color.
|I was really rushed taking these pictures and they are all so dark. I'll link up Michelle's post when it happens, which will certainly have better photos to oogle over!|
She also made a Pink Almond Cake, seen in the foreground of the photo below. Incredibly tasty.
And my favorite, as a finale, her fantastic creation of a Chocolate Mousse Cake. Yes, a chocolate cake, frosted and filled with chocolate mousse. It was soooooo tasty.
Guests arrived, smelled as many Scentsy scents as they could, sipped on pink lemonade and iced tea (thanks Allison!), chatted, decided to start a book club [hopefully more on that soon!] and after placing a few Scentsy orders, tried all three cakes. You really couldn't go wrong, except consequently regretting to wear stretchier pants, thanks to the cake trifecta. Talk about sensory overload. Guests even got to take home cake in adorable boxes, thanks again, to Allison. Let's do it again!
Special thanks to all the ladies who came! I really enjoyed your company!